Da Mariano

First time for us even if 5th on the island. We should have come earlier. The menu is not extensive but it’s fresh food. This is true local food. And also take gluten allergy VERY seriously. We’ll be back. A great discovery

I had lunch at this restaurant overlooking the sea. Everything was very, very good, starting from the kindness and friendliness of the waiter to a first course with mint pesto and baby squid that was simply wonderful... I highly recommend it!

Really good food and nice friendly service, one of the highlights of our Naples tour 🤗

Truly disappointing. We ordered their specialty Procidana, which is spaghetti with anchovies, cherry tomatoes, and pecorino. When they served it, I thought they were joking with us; it was boiled spaghetti without cherry tomatoes, without anchovies, and without pecorino. Truly deserving to be sent back. We then had the fried anchovies and a mixed fry, nothing special; perhaps after the initial disappointment, which was truly great, I couldn't appreciate anything anymore. I preferred not to take any risks with the dessert. The total comes to a modest sum of €90.